Food safety and security referent
Service du commissariat des armées (SCA) · State civil service
En français : Référent sécurité sûreté denrées alimentaires
This job in plain words
You handle special food requests (traceability, allergies, diets) and apply HACCP rules. The job is at the La Ligurienne restaurant on the Toulon naval base, where you also help prepare meals.
Can you apply?
Civil servants (titulaires) and contract staff can apply. No nationality condition is stated.
- Category
- Category C (staff)
- Diploma
- Vocational certificate (CAP, BEP) · CAP, BEP or bac pro in cooking or catering, or significant experience
- Experience
- Experienced level. At least 5 years in a similar collective catering job, as an alternative to the diploma.
- Contract
- Civil servants (titulaires) and contract staff. Contract type and length not stated.
The profile they want:
- Catering diploma (CAP, BEP, bac pro) or 5 years in collective catering.
- Skilled in large-quantity food preparation.
- Good knowledge of HACCP and food hygiene standards.
- Organised, rigorous and respectful of procedures.
- Able to work in a team, sometimes under pressure.
What you would do
- Handle special requests: traceability, allergies, diets.
- Strictly apply HACCP protocols.
- Prepare meals following the technical sheets.
- Clean, disinfect and tidy work areas, equipment and tools.
- Organise service lines and serve meals to customers.
How to apply
Apply by email to the employer, sending your CV and cover letter. Both documents are required.
Documents to send:
- CV
- Cover letter
Good to know:
- Work inside a military site.
- Evening, public holiday and RTT day work; overtime possible.
- Takes part in home on-call rota.
- Remote work not possible.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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