kandidatu France

Catering employee

Centre Hospitalier spécialisé de Sarreguemines · Public hospitals

En français : Employé de restauration

This job in plain words

You pack cooked meals into disposable trays and prepare meal trays. The job is in the central food production unit of the CHS de Sarreguemines, in Moselle.

Open to non-civil servants

Can you apply?

Civil servants (titulaires) and contract staff can apply.

Category
Category C (staff)
Diploma
CAP or BEP in cooking, table service or community employee, or vocational bac in cooking or table service
Contract
Open to civil servants (titulaires) and contract staff. Contract type and length not stated.

The profile they want:

  • Trained in the HACCP method.
  • Know and apply the hygiene rules of the workstation.
  • Use packing and cooling equipment.
  • Show initiative, logic and rigour.
  • Be versatile, communicative and respectful towards colleagues and patients.

What you would do

  • Pack cooked meals into disposable trays.
  • Assemble meal trays according to the menus.
  • Check use-by dates, best-before dates and serving dates.
  • Put hot-packed or warm preparations into the rapid cooling cell.
  • Clean the workstation and fill in the cleaning records.

How to apply

Apply by email, following the instructions on the offer on Choisir le Service Public.

Good to know:

  • The work is subject to temperature variations.
  • HACCP method training is provided on the job.
  • You may also work on other posts (management meals, self-service, cold diet).

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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