kandidatu France

Technical catering assistant

Direction de la protection judiciaire de la jeunesse - DIR-CENTRE EST · State civil service

En français : Adjoint(e) technique en restauration

This job in plain words

You prepare meals and plan menus for a youth justice educational unit in Valence, in an industrial area. The job also requires strict food hygiene and safety rules.

Open to non-civil servants

Can you apply?

Civil servants (titulaires) and contract staff can apply. No other condition is stated.

Category
Category C (staff)
Diploma
Not stated
Contract
Open to civil servants (titulaires) and contract staff. Contract type and length not stated. Category C.

The profile they want:

  • Know hygiene and prevention rules.
  • Know packing, storage and food keeping rules.
  • Know dietetics and cooking techniques.
  • Be able to cook, organise and check work.
  • Be rigorous, responsive and independent.
  • Work well in a team and adapt.

What you would do

  • Plan balanced, varied and healthy menus.
  • Prepare the daily meals.
  • Keep kitchens and food storage clean and safe.
  • Check food stocks and their use-by dates.
  • Find suppliers and prepare food orders.
  • Help with the administrative and budget management of menus.

How to apply

Apply by email, sending your CV and cover letter to the contact person named on the official offer.

Documents to send:

  • CV (required)
  • Cover letter (required)

Good to know:

  • Working time of 36h20, with work on part of the weekend.
  • On-site job, no remote work.
  • Unit reachable by city bus, with staff parking.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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