Pre-catering cook
Grand Paris Sud Est Avenir · Local government
En français : Cuisinier pré-traiteur
This job in plain words
You help make hot and cold meals in the central kitchen in Bonneuil-sur-Marne. The job also includes tracking food traceability and keeping the cooking area clean.
Can you apply?
Civil servants and contract staff can apply. A person who did not pass a civil service competition can be hired, because the grade is an entry grade in category C.
- Category
- Category C (staff)
- Diploma
- Vocational certificate (CAP, BEP) · CAP cooking or equivalent
- Experience
- Experience in mass catering expected
- Contract
- Civil servants (titulaires, by transfer or secondment) and contract staff. Contract of one year at most, renewable up to 2 years in total, while waiting for a civil servant.
The profile they want:
- Good knowledge of health rules and the HACCP method
- Ability to organise and adapt
- Team spirit and a public service mindset
- Good physical fitness to carry loads and work in heat
- Strict application of food safety rules
What you would do
- Help prepare hot and cold meals
- Use cooking methods and follow recipe sheets
- Help with pre-processing and cutting of products
- Fill in traceability records and oversee cooking
- Help disinfect the cooking area
- Help pack meals when needed
How to apply
Apply on the employer’s website by creating a candidate account. Attach your cover letter and CV.
Documents to send:
- Cover letter
- CV
Good to know:
- Carrying loads and working in heat, ergonomic belt advised
- Emergency work may be needed, for example disaster relief services
- Benefits: RIFSEEP bonus, CNAS social benefits, health insurance contribution up to 30 € per month
- Optional income protection insurance, 50% paid by the employer
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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