kandidatu France

Cook

CROUS Bourgogne Franche-Comté · State civil service

En français : Cuisinier

This job in plain words

The Crous Bourgogne Franche-Comté is hiring a cook for its catering unit in Besançon, for the 2026-2027 university year. The job is part of the new 1 euro meal scheme.

Open to non-civil servants

Can you apply?

Civil servants (titulaires) and contract staff can apply. The job is vacant from 31/08/2026.

Category
Category C (staff)
Diploma
Vocational certificate (CAP, BEP) · CAP in cooking or professional cook certificate
Experience
Experienced. Experience as a cook and in catering for groups.
Contract
Civil servants (titulaires) and contract staff. Category C.

The profile they want:

  • CAP in cooking or professional cook certificate
  • Experience as a cook in catering for groups
  • Cooking skills
  • Knowledge of hygiene rules and HACCP standards
  • Team spirit and autonomy

What you would do

  • Make recipes and menus as instructed
  • Set up and prepare the distribution of meals
  • Pass on cooking know-how to the team
  • Check supplies of products and equipment
  • Apply food hygiene and safety rules

How to apply

Apply on the employer's website, through the official offer on Choisir le Service Public.

Documents to send:

  • CV
  • Cover letter

Good to know:

  • Hours Monday to Friday, 13:00 to 21:00
  • Exceptional catering services possible at weekends
  • Long periods standing and professional uniform required
  • May occasionally help with dishwashing

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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