kandidatu France

Head cook

Conseil départemental de Meurthe-et-Moselle · Local government

En français : Cheffe de cuisine

This job in plain words

You design and prepare meals for school canteens in Baccarat, at a collège. You also lead the kitchen team and organise its work.

Open to non-civil servants

Can you apply?

Open to civil servants of the territorial public service in the listed grades, and to contract staff. A contract worker can be hired if no civil servant application has succeeded.

Category
Category C (staff)
Diploma
Vocational certificate (CAP, BEP) · Cooking diploma at level V at least (CAP/BEP)
Contract
Civil servants (titulaires, transfer or secondment) and contract staff. For a contract worker, contract of 3 years maximum, renewable up to 6 years in total.

The profile they want:

  • Hold a cooking diploma at level V at least.
  • Know hygiene and safety rules and the HACCP method.
  • Know nutrition recommendations and special diets.
  • Be able to lead and motivate a team.
  • Manage a budget and stock rules.
  • Be able to communicate with teenagers.

What you would do

  • Design menus that follow nutrition recommendations.
  • Prepare dishes, from the main course to dessert.
  • Serve meals while respecting allergies and special diets.
  • Organise and coordinate the kitchen team's work.
  • Manage food stock and check products.
  • Keep hygiene, cleaning and food traceability in order.

How to apply

Apply on the employer's website, using the link in the official offer on Choisir le Service Public.

Good to know:

  • Post vacant from 3 May 2027.
  • Category C (employee).
  • Open grades: senior technical assistant or supervisor in education establishments.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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