kandidatu France

Head Cook (Cheffe / Chef de cuisine)

Conseil régional d'Île-de-France · Local government

En français : Cheffe / Chef de cuisine

This job in plain words

Lycée Victor Duruy in Paris is hiring a head cook to produce meals and manage stock. The job also includes supervising the kitchen team and the general cleaning team of the canteen service.

Open to non-civil servants

Can you apply?

Civil servants (titulaires) and contract staff can apply. The posts are open to technical assistant and supervisor grades of the local civil service.

Category
Category C (staff)
Diploma
Not stated
Contract
Open to civil servants (titulaires) and contract staff (contractuels). Contract length not stated.

The profile they want:

  • Master cooking techniques and meal production for mass catering.
  • Know hygiene and safety rules, including the HACCP method.
  • Know stock management rules and balanced nutrition rules.
  • Be able to organise and lead a team and prevent conflicts.
  • Be autonomous, responsive and able to handle stress.

What you would do

  • Manage meal production while following hygiene and safety rules.
  • Manage stock and check supplies.
  • Ensure maintenance and hygiene of equipment and premises.
  • Supervise the kitchen team and the cleaning team of the canteen service.

How to apply

Apply on the employer's website, in the job offers section of the Île-de-France Region site. Send your CV and cover letter before the deadline.

Documents to send:

  • CV
  • Cover letter

Good to know:

  • The job includes supervising a team.
  • Remote work is not possible.
  • Category C (employee).
  • Candidates recognised as disabled workers can also apply by contract.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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