Second cook (kitchen second-in-command)
Département de la Haute-Savoie · Local government
En français : Second de cuisine
This job in plain words
The Haute-Savoie Department is hiring a second cook for the Collège de Marignier (Camille Claudel). The job helps the head chef prepare school meals in mass catering and replaces the chef when they are absent.
Can you apply?
Civil servants (titulaires) and contract workers can apply. A person who has not passed a civil service exam can be hired directly, because the entry grade in category C allows it.
- Category
- Category C (staff)
- Diploma
- Vocational certificate (CAP, BEP) · Catering trade diploma (CAP level)
- Experience
- First experience in mass catering
- Contract
- Civil servants and contract workers. For a contract worker, contract of 3 years maximum, renewable up to 6 years in total.
The profile they want:
- Catering trade diploma, CAP level.
- Knowledge of food hygiene.
- Good command of cooking basics and cooking techniques.
- First experience in mass catering.
What you would do
- Take part in planning menus and choosing suppliers.
- Help receive and store food deliveries.
- Prepare and cook dishes following technical sheets.
- Keep the self-service counter stocked during service.
- Check that kitchen equipment works properly.
- Replace the head chef when they are absent.
How to apply
Apply on the employer's website, through the offer on Choisir le Service Public.
Good to know:
- Full-time job.
- Meal vouchers worth 7.50 € (the employer pays 4.50 €).
- Position vacant from 19/11/2026.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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