Second cook
Mairie de Tarbes · Local government
En français : Second de cuisine
This job in plain words
The city of Tarbes is hiring a second cook, full time, category C, at the Centre Jean Lassalle in Payolle (65). The job covers meal preparation, HACCP hygiene rules, and work on Sundays and public holidays.
Can you apply?
Civil servants (titulaires) first. Contract staff can also be hired, because an entry grade in category C allows direct hiring without a competitive exam.
- Category
- Category C (staff)
- Diploma
- Not stated
- Contract
- Open to civil servants (titulaires) and contract staff. Job grade: adjoint technique territorial. For contract staff: contract of up to 1 year, renewable up to 2 years in total.
The profile they want:
- Knowledge of food products and mass catering.
- Knowledge of HACCP rules and how to apply them.
- Skill in mass catering cooking techniques.
- Knowledge of nutrition and dietetics.
- Rigour, organisation, and teamwork.
- Ability to handle unexpected situations.
What you would do
- Take part in designing menus for the public and within budget.
- Plate starters and main dishes.
- Order goods, receive them, and store them.
- Apply HACCP hygiene rules and keep traceability records.
- Check the temperature of dishes at serving time.
- Occasionally help with building maintenance.
How to apply
Apply on the employer’s website, as shown in the offer. You can also send your file by email or by post to the city’s human resources department.
Documents to send:
- CV
- Cover letter
- Latest administrative status document (for civil servants)
Good to know:
- Works on Sundays and public holidays.
- Full-time job, 35 hours per week.
- Workplace: Centre Jean Lassalle, Payolle (Campan).
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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