Second cook
Région de gendarmerie Provence-Alpes-Cote d'azur · State civil service
En français : Second de cuisine
This job in plain words
The second cook manages the kitchen staff at the Marseille-Beauvau mixed gendarmerie club, in postcode 13010. It is a category C post with unusual hours, sometimes evenings, weekends and public holidays.
Can you apply?
The post is open to civil servants (titulaires) and contract staff (contractuels).
- Category
- Category C (staff)
- Diploma
- Not stated
- Contract
- Civil servants (titulaires) and contract staff (contractuels). Expected length in the post: 3 years minimum.
The profile they want:
- Good knowledge of the professional catering environment
- Practical skills in stock management
- Ability to manage a team
- Good knowledge of HACCP rules
- Ability to work in a team and organise yourself
- Ability to communicate and adapt
What you would do
- Manage and lead the kitchen staff as second cook
- Prepare traditional and gourmet meals
- Plan meals and manage incoming and outgoing stock
- Apply the HACCP method in the kitchen
- Clean and maintain kitchen equipment and premises
How to apply
Click « Postuler sur le site employeur » on the official offer page. Attach the Interior Ministry mobility form, completed and signed.
Documents to send:
- Completed and signed mobility form (bottom of page 2)
- For a civil servant (titulaire), the opinion of their line manager on the form
Good to know:
- Remote work is not possible
- Unusual hours, with possible evening, weekend and public holiday work
- Physical demands: handling and carrying heavy loads, standing work
- Post includes managing a team
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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