Kitchen second
Conseil départemental de la Charente-Maritime · Local government
En français : Second de cuisine (h/f)
Applications are closed
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This job in plain words
The Charente-Maritime Departmental Council is hiring a kitchen second for the André Albert middle school in Saujon. The job is based in La Rochelle and works under the head chef.
Can you apply?
Open to civil servants of the territorial civil service (adjoints techniques or agents de maîtrise) and to contract agents. A person who is not a civil servant can be hired directly.
- Category
- Category C (staff)
- Diploma
- Vocational certificate (CAP, BEP) · CAP Cuisine cooking qualification
- Experience
- Similar experience as a kitchen second
- Contract
- Civil servants (adjoints techniques or agents de maîtrise job grades) and contract agents. Contract length not stated.
The profile they want:
- Holds a CAP Cuisine cooking qualification
- Similar experience as a kitchen second
- Knows collective catering rules and hygiene practices
- Organised, efficient and rigorous
- Able to work in a team and report to managers
What you would do
- Make hot dishes and cold preparations
- Take part in serving meals
- Help prepare menus and orders with the manager
- Place orders and manage stock
- Apply hygiene and workplace safety rules
- Clean equipment and catering rooms
How to apply
Apply on the employer's website, through the offer on Choisir le Service Public.
Good to know:
- Category C job
- Vacant from 1 January 2027
- For questions, contact the catering service or the recruitment team
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.