Second cook (adjoint technique territorial)
CCAS de Coucouron · Local government
En français : Second de cuisine (adjoint technique territorial)
This job in plain words
The CCAS of Coucouron is looking for a second cook for its EHPAD Saint-Joseph in Coucouron. The job is 35 hours a week, with hours linked to catering (evenings, weekends, seasons).
Can you apply?
Civil servants and contract workers can apply. A person who has not passed a civil service exam can be hired directly, because the grade offered (adjoint technique, category C) is an entry grade.
- Category
- Category C (staff)
- Diploma
- Vocational certificate (CAP, BEP) · CAP or BEP in hotel and catering, bac pro in catering, or BTS (desired)
- Experience
- Work experience appreciated, not required
- Contract
- Civil servants and contract workers. For a contract worker: contract of up to 3 years, renewable up to a maximum of 6 years.
The profile they want:
- Very good knowledge of food products and cooking techniques.
- Excellent knowledge of food hygiene and safety rules.
- Ability to lead and motivate a team.
- Good people skills and communication.
- Ability to work to tight deadlines.
- Good knowledge of diet and nutrition.
What you would do
- Write technical sheets for the dishes offered.
- Take part in creating menus and menu cards.
- Propose new dishes and improve existing recipes.
- Check the quality of the team's cooking.
- Make sure HACCP food safety rules are followed every day.
- Analyse problems in the kitchen and suggest solutions.
How to apply
Apply on the employer's website, using the "Apply on the employer's website" button on the offer.
Good to know:
- Working time: 35 hours a week.
- Specific hours: seasons, evenings, weekends.
- Post vacant from 02/12/2026.
- Team of 5 people; more than 250 meals a day.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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