kandidatu France

Collective catering manager

Direction de l'administration pénitentiaire - DISP TOULOUSE · State civil service

En français : Responsable restauration collective

This job in plain words

This job is at the Mende detention centre. The person runs the kitchen service and supervises detained people in the production workshops.

Open to non-civil servants

Can you apply?

Open to civil servants and contract agents, but not to fixed-term (CDD) contract agents. The holder of the job is subject to the special status of prison administration civil servants.

Category
Category B (intermediate)
Diploma
Not stated
Experience
Knowledge of the collective catering sector is wanted.
Contract
Civil servants (titulaires, by transfer or secondment) and contract agents. This job is not open to fixed-term contract agents (CDD). Category B.

The profile they want:

  • Know the collective catering sector.
  • Know HACCP rules.
  • Use computer and office software well.
  • Show rigour and a sense of organisation.
  • Have good people skills and be available.

What you would do

  • Supervise detained people in the kitchen and production workshops.
  • Write menus that follow the food plans.
  • Manage suppliers and make sure orders are delivered correctly.
  • Enforce hygiene and safety rules (HACCP).
  • Monitor maintenance of equipment and kitchen premises.

How to apply

Apply through the official offer on Choisir le Service Public. A CV and a cover letter are required.

Documents to send:

  • CV
  • Cover letter

Good to know:

  • Schedule Monday to Friday, 7h16 per day.
  • Private car park reserved for staff.
  • HACCP training can be requested when starting the job.
  • Job vacant from 01/04/2027.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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