Your steps to apply
Catering manager
Région Auvergne-Rhône-Alpes · Auvergne-Rhône-Alpes · Closes in 15 days
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1 Check the conditions You are here
Civil servants and contract staff can apply. Candidates recognised as disabled workers can apply for the post through a contract.
Category: Category B (intermediate)
Experience: Confirmed experience
The profile they look for:
- Be rigorous and organised
- Master catering techniques, products and equipment
- Follow food safety, hygiene and environmental rules
- Have good people skills and enjoy teamwork
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
Deadline: November 14 (Closes in 15 days)
Apply on the employer's website by sending your CV and cover letter. The link is on the official offer page.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Management role
- Hours Monday to Friday, 8:00 to 17:00
- Remote work not possible
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