Your steps to apply
Head of culinary production
Mairie de Sainte-Eulalie · Nouvelle-Aquitaine · Closes in 21 days
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1 Check the conditions You are here
Civil servants and contract staff can apply. A person who has not passed a civil service competition can be hired at this entry grade.
Category: Category C (staff)
Experience: Experienced
The profile they look for:
- Master culinary techniques and mass catering production.
- Know food hygiene and safety rules and the HACCP method.
- Be able to lead a team and handle conflicts.
- Know stock management and healthy eating rules.
- Know the rules of the territorial civil service.
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
Deadline: November 22 (Closes in 21 days)
Apply on the Emploi Territorial site, from the official offer page. Applying by letter to the town hall is also possible.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Hours: 7:00-14:00 during school term, 7:30-14:30 during school holidays, Monday to Friday.
- Management role with a team of 4 staff.
- Remote work not possible.
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