kandidatu France

Cook

ETAPES - Établissement Public Éducatif et Social · Public hospitals

En français : Cuisinière / Cuisinier

This job in plain words

You prepare and cook meals in Dole, in a social and medical institution that cares for people with intellectual or psychological disabilities. The job includes menus, purchasing, stock and adapting meals to each person’s needs.

Open to non-civil servants

Can you apply?

Civil servants (titulaires) and contract staff can apply. No other condition is stated.

Category
Category C (staff)
Diploma
Vocational certificate (CAP, BEP) · CAP/BEP cooking, catering baccalaureate or catering trades
Experience
Experience in catering or traditional cooking (regulatory requirement)
Contract
Civil servants (titulaires) and contract staff; contract type not stated. Category C.

The profile they want:

  • Diploma and experience in catering or traditional cooking
  • Follows food hygiene and safety rules
  • Follows set procedures and ordered quantities
  • Training in catering trades or further training

What you would do

  • Prepare and cook hot or cold meals with fresh products
  • Plan menus with the dietitian
  • Forecast purchases, place orders and manage stock
  • Receive and check deliveries, then store them
  • Adapt meals to different needs (diets, mashed food, etc.)
  • Maintain the kitchen, equipment and tools

How to apply

Apply by email, as stated on the official offer. Send your CV and your cover letter.

Documents to send:

  • CV (required)
  • Cover letter (required)

Good to know:

  • Remote work not possible.
  • Workplace: Dole (Jura).
  • Category C (employee) post.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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