Your steps to apply
Cook – Catering team, Nord Franche-Comté site
CROUS Bourgogne Franche-Comté · Bourgogne-Franche-Comté · no closing date given
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1 Check the conditions You are here
Civil servants (titulaires) and contract staff can apply. The job is category C.
Category: Category C (staff)
Diploma: CAP cookery or professional cook certificate
Experience: Proven experience as a cook; mass catering experience appreciated
The profile they look for:
- CAP cookery or professional cook certificate
- Proven experience as a cook
- Experience in mass catering appreciated
- Knowledge of hygiene rules, HACCP and QHSSE
- Team spirit and autonomy
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
No deadline given: the offer can be withdrawn at any time, do not wait.
Apply on the employer's website, using the link on the Choisir le Service Public offer page.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Hours Monday to Friday, 6:30 to 14:00
- Occasional weekend events possible
- Meal benefit in kind
- Long periods standing and work uniform required
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