Cook
Communes · L'Haÿ-les-Roses · Local government
En français : Cuisinier
This job in plain words
The cook prepares about 2,700 meals a day at the central kitchen in L'Haÿ-les-Roses. The job also includes cleaning the premises and equipment.
Can you apply?
The job is open to civil servants and contract agents. It is open to the grades of adjoint technique, adjoint technique principal de 1re or 2e classe.
- Category
- Category C (staff)
- Diploma
- CAP or BEP in cooking, or vocational baccalaureate in catering (or higher diploma)
- Experience
- Experienced
- Contract
- Civil servant hired through the statutory route in category C (technical branch), or otherwise a contract agent. Contract of one year at most, renewable up to 2 years in total, while waiting for a civil servant.
The profile they want:
- Hold a CAP or BEP in cooking, or a vocational baccalaureate in catering
- Have solid training in traditional and mass catering
- Know and follow strict hygiene rules, including the HACCP method
- Master cooking and cleaning techniques
- Know how to organise and lead a team
- Be rigorous, autonomous and proactive
What you would do
- Prepare the daily dishes, hot or cold
- Pack the meals
- Clean worktops and equipment
- Follow hygiene procedures
- Fill in documents, such as temperature records
- Clean and set up the canteen
How to apply
Apply on the employer's website, or send your CV and cover letter by email to the town hall.
Documents to send:
- CV
- Cover letter
Good to know:
- 37.5 hours a week, with early morning shifts
- Free meals included in working time
- Possible availability in evenings or at weekends
- Remote work is not possible
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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