kandidatu France

Cook

Communes · Les Pavillons-sous-Bois · Local government

En français : Cuisinier

This job in plain words

You prepare and serve 500 meals following hygiene rules and the HACCP method, in Les Pavillons-sous-Bois. You also help manage a team of 10 staff and replace the head cook when they are absent.

Open to non-civil servants

Can you apply?

Open to civil servants (titulaires) and contract agents. A person without a civil service exam can be hired directly, because the grade is an entry grade in category C.

Category
Category C (staff)
Diploma
Vocational certificate (CAP, BEP) · One or more CAP in catering (at least cooking, baking or food industry)
Experience
Experience in collective catering
Contract
Civil servant or contract agent. For a contract agent: contract of one year at most, renewable up to 2 years in total.

The profile they want:

  • At least a CAP in catering (cooking, baking or food industry).
  • Experience in collective catering.
  • Good sense of organisation and priorities.
  • Knowledge of hygiene rules and the HACCP method.
  • Good people skills and team spirit.
  • Ability to suggest ideas.

What you would do

  • Produce and distribute 500 meals following HACCP rules.
  • Apply the planned portion sizes for nursery, primary and adult meals.
  • Help manage a team of 10 staff.
  • Follow the food safety plan and adapt procedures if needed.
  • Ensure traceability and communicate with the office and the sector manager.
  • Replace the head cook during their absences.

How to apply

Apply on the employer's website, or send your CV and cover letter by email to the attention of the Mayor.

Documents to send:

  • CV
  • Cover letter

Good to know:

  • Category C job, adjoint technique grades.
  • The job is vacant from 27/12/2026.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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