Your steps to apply
Cook specialised in managing ready-made dishes prepared in advance (PCEA)
Centre Hospitalier de Vichy · Auvergne-Rhône-Alpes · no closing date given
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1 Check the conditions You are here
Open only to contract agents. No other conditions are stated.
Category: Category C (staff)
Diploma: CAP/BEP in cooking, hygiene training
The profile they look for:
- CAP/BEP cooking diploma.
- Hygiene training.
- Strict respect of good hygiene practices.
- Work in a cold zone and in a team.
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
No deadline given: the offer can be withdrawn at any time, do not wait.
Apply by email to the employer, as stated on the official offer page.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Weekday hours from 7:45 to 15:45.
- Work on weekends and public holidays.
- Work in a refrigerated zone.
- Wear the required uniform, no jewellery.
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