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Head cook, full time, in a nursing home (EHPAD)

Centres communaux d'Action Sociale · Clisson · Local government

En français : Chef(fe) de cuisine à temps complet en EHPAD

This job in plain words

The CCAS of Clisson is hiring a head cook for the Résidence Jacques Bertrand, a nursing home with 55 residents in Clisson. The job offers traditional home-style cooking with fresh products and short supply chains.

Open to non-civil servants

Can you apply?

Open to civil servants and contract staff. A person who did not pass a public competition can be hired, because the entry grade of category C allows direct recruitment.

Category
Category C (staff)
Diploma
Vocational certificate (CAP, BEP) · Compulsory CAP in cooking
Experience
Experience in collective catering is preferred
Contract
Open to civil servants (titulaires) and contract staff (contractuels). Job starts on 1 January 2027

The profile they want:

  • Compulsory CAP cooking qualification
  • Skills in collective catering techniques
  • Skills in modified textures
  • Knowledge of HACCP food safety rules
  • Management skills

What you would do

  • Prepare and present meals according to the food plan
  • Adapt diets and modified textures for residents
  • Manage the kitchen storeroom and follow orders
  • Lead the kitchen team day to day
  • Review and follow the food safety plan

How to apply

Send your CV and cover letter by email to the employer, or apply on the employer's website linked in the official offer.

Documents to send:

  • CV
  • Cover letter

Good to know:

  • Full time, with 1 weekend and 1 public holiday in 3 on rotation
  • Meals provided (benefit in kind)
  • Pay: basic salary, bonus scheme and allowances

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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