kandidatu France

Head cook

Région Nouvelle-Aquitaine · Local government

En français : Chef·fe de cuisine

This job in plain words

This job is about planning and organising meal production, following food hygiene and safety rules. The person also leads the kitchen team. The job is based in Thuré.

Open to non-civil servants

Can you apply?

Open to civil servants (titulaires) and contract staff. The grades concerned are senior technical assistant and supervisor. Recognised disabled workers can also apply under a contract.

Category
Category C (staff)
Diploma
Not stated
Contract
Civil servants (titulaires) and contract staff. Contract type and length not stated.

What you would do

  • Plan and organise meal production following food hygiene standards.
  • Prepare menus and apply the INCO rules on information for diners.
  • Manage orders within the budget allocated.
  • Lead, guide and supervise the kitchen team.
  • Check that work procedures and hygiene and safety rules are followed.
  • Take part in cleaning the premises and kitchen equipment.

How to apply

Apply on the employer's website, using the Apply button on the official offer page. You can also call the department for more information.

Good to know:

  • Category C (employee).
  • Job vacant from 1 January 2027.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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