Your steps to apply
Kitchen production manager
Hôpital de Tournon-sur-Rhône · Auvergne-Rhône-Alpes · no closing date given
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1 Check the conditions You are here
The job is open to civil servants (titulaires) and contract staff. It is aimed at people with confirmed experience in cooking.
Category: Category C (staff)
Diploma: Bac, specialty in food production: agri-food, food, cooking
Experience: Confirmed experience
The profile they look for:
- Confirmed experience in cooking
- Bac-level diploma in food production or cooking
- Knowledge of hygiene rules, standards and procedures
- Ability to check deadlines and use-by dates
- Ability to stand in for the production manager
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
No deadline given: the offer can be withdrawn at any time, do not wait.
Apply by email, following the instructions in the offer on Choisir le Service Public. Send your CV and your cover letter.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Category C
- No management duties
- Remote work not possible
- Job may be vacant from 01/08/2026
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