kandidatu France

Catering worker

Région Auvergne-Rhône-Alpes · Local government

En français : Agent de restauration

This job in plain words

You prepare and serve meals at Lycée Louis Armand in Chambéry (Savoie). The job means rotating between kitchen stations, with early or late shifts.

Open to non-civil servants

Can you apply?

Civil servants and contract staff can apply. A person who has not passed a civil service competition can be hired directly, because the entry grade in category C allows it.

Category
Category C (staff)
Diploma
Not stated
Contract
Open to civil servants (titulaires) and contract staff. Grades: adjoint technique, adjoint technique des établissements d'enseignement, adjoint technique principal de 1st and 2nd class.

The profile they want:

  • Be rigorous and organised
  • Know kitchen techniques, products and equipment
  • Respect food safety, hygiene and environmental rules
  • Have good people skills
  • Enjoy teamwork and helping colleagues

What you would do

  • Take part in meal production by rotating across different kitchen stations
  • Serve meals
  • Clean premises, equipment and furniture
  • Do light and heavy dishwashing
  • Follow the hygiene rules in force

How to apply

Apply on the employer's website, through the offer page on Choisir le Service Public.

Good to know:

  • Hours: 6am-2:45pm and 11:30am-8:30pm, one week in three
  • Staff canteen at a reduced price and a package of 25 meal vouchers per year
  • Contribution to health and provident insurance, subject to conditions

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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