Itinerant catering agent
Conseil départemental de l'Essonne · Local government
En français : Agent de restauration itinérant
This job in plain words
You help run the school catering service in a college in Évry-Courcouronnes, working with the head chef. The job is open for 10 similar posts and will be vacant from 1 January 2027.
Can you apply?
Open to civil servants (titulaires) and contract agents. A person who has not passed a civil service competition can be hired, because the grade is an entry grade in category C.
- Category
- Category C (staff)
- Diploma
- Vocational certificate (CAP, BEP) · CAP Agent polyvalent de restauration (general catering certificate) or equivalent
- Contract
- Civil servant (titulaire) in the ATTEE job group. Otherwise, contract agent on a fixed-term contract until the end of the school year, renewable.
The profile they want:
- Know the hygiene and safety rules of group catering.
- Master basic cooking techniques.
- Be able to organise your work and meet deadlines.
- Enjoy working as part of a team.
- Act professionally with pupils, as a responsible adult in the school community.
What you would do
- Prepare simple dishes and do quick cooking, following hygiene rules.
- Set up the self-service area and prepare the meal serving spaces.
- Apply the food safety control plan and carry out the required self-checks.
- Serve meals to pupils and staff.
- Help with trolley runs, tidying and cleaning of the catering rooms.
- Maintain equipment, kitchen tools and dining rooms according to the protocols.
How to apply
Apply on the employer's website, or send your CV and cover letter by post to the Hôtel du Département.
Documents to send:
- CV
- Cover letter
Good to know:
- Driving licence (permis B) and own vehicle required.
- Job vacant from 1 January 2027.
- Open for 10 similar posts.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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