Your steps to apply
Catering agent
Centre Hospitalier de Laval · no closing date given
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1 Check the conditions You are here
Open to civil servants (titulaires) and contract staff. The job is category C.
Category: Category C (staff)
Diploma: CAP or BEP in food trades (preferred, not required)
Experience: Experience in collective catering appreciated
The profile they look for:
- Ideally a CAP or BEP in food trades
- Experience in collective catering is a plus
- Organised, rigorous and punctual
- Follow work procedures and instructions
- Work well in a team
- Use and maintain kitchen equipment
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
No deadline given: the offer can be withdrawn at any time, do not wait.
Apply by email, following the procedure given on the official offer.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Full time, 37h30 per week, with 15 days of RTT per year
- Works one weekend in four, with a rota covering every day
- Remote work not possible
- Job vacant from 1 March 2026
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