Technical assistant, collective catering
Direction de l'administration pénitentiaire - DISP MARSEILLE · State civil service
En français : Adjoint technique restauration collective
This job in plain words
You prepare meals for detained people at the Borgo prison (20 290). You supervise the kitchen work done by detained people.
Can you apply?
Open to civil servants (titulaires) and contract staff (contractuels).
- Category
- Category C (staff)
- Diploma
- Not stated
- Contract
- Civil servants (titulaires) and contract staff (contractuels). Contract type and length not stated.
The profile they want:
- Good knowledge of HACCP standards
- Good knowledge of cleaning techniques
- Basic knowledge of workplace safety
- Rigour and good organisation
- Discretion and a sense of public service
- Management skills
What you would do
- Supervise prison workers assigned to the central kitchen
- Produce hot meals on time and under health rules
- Receive and check food deliveries
- Apply HACCP procedures and food safety rules
- Help manage stock and report supply needs
- Check and hand out sensitive equipment, such as knives
How to apply
Apply by email to the employer, following the instructions on the official offer on Choisir le Service Public.
Good to know:
- Working time: 36h20 per week.
- Accessible by public transport, with parking.
- Meals available on site at the mess.
- Category C (employee).
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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