Your steps to apply
Deputy restaurant manager
Hôpitaux de Saint-Maurice · Île-de-France · Closes in 2 days
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1 Check the conditions You are here
Civil servants (titulaires) and contract workers can apply. No nationality condition is stated.
Category: Category C (staff)
Diploma: CAP/BEP level (level 3)
The profile they look for:
- Able to lead, motivate and train a team
- Able to organise and share out work
- Good interpersonal skills and listening ability
- Able to set goals and assess results
- Curious and open-minded
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
Deadline: October 31 (Closes in 2 days)
Apply by email, as indicated on the official Choisir le Service Public offer page. Send your CV and cover letter before the deadline.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Works public holidays and weekends, with hours varying by service needs
- Category C, no management duties and no remote work
- The page also uses the titles « cuisinier » and « responsable de production culinaire »: check the exact title on the official offer
Kandidatu is an independent website: only the official posting counts. Read it before you apply.