kandidatu France

Catering technician

Conseil régional d'Île-de-France · Local government

En français : Technicien ou technicienne de restauration

This job in plain words

You lead the regional catering policy for the schools in your portfolio. The job is based in Saint-Ouen-sur-Seine and requires you to ensure meal quality, food safety and the fight against food waste.

Open to non-civil servants

Can you apply?

Civil servants and contract staff can apply. A contract worker can be hired if no civil servant application has been successful.

Category
Category B (intermediate)
Diploma
Not stated
Contract
Civil servants (titulaires) and contract staff. For a contract worker: contract of up to 3 years, renewable up to a maximum of 6 years.

The profile they want:

  • Solid knowledge of collective catering, hygiene and food safety
  • Knowledge of health regulations and cooking techniques
  • Knowledge of how public secondary schools (EPLE) work
  • Good people skills, teamwork, ability to advise and train
  • Organised and responsive, able to manage priorities and emergencies
  • Driving licence (permis B) required for travel

What you would do

  • Lead the rollout of the regional catering policy
  • Ensure meal quality and food safety
  • Control costs and fight food waste
  • Analyse the needs of schools and recommend technical solutions
  • Train and advise head cooks and kitchen teams

How to apply

Apply on the official offer page or on the employer's website. Send your CV and cover letter through the Region's website, in the job offers section.

Documents to send:

  • CV
  • Cover letter

Good to know:

  • Position vacant from 24/12/2026
  • Driving licence (permis B) required to travel between schools
  • The remote work field of the offer is not filled in

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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