Your steps to apply
Head of packaging section - Central kitchens
Agglomération de Mont de Marsan · Nouvelle-Aquitaine · Closed
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1 Check the conditions You are here
Civil servants (titulaires) and contract agents can apply. The post is open to the grades of agent de maîtrise and agent de maîtrise principal.
Category: Category C (staff)
Diploma: Catering or hospitality diploma
The profile they look for:
- Catering or hospitality diploma
- Knowledge of the HACCP method and hygiene rules
- Knowledge of basic cooking techniques
- Independence, rigour and good organisation
- Public service mindset
- Ability to adapt and to do many different tasks
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
Deadline: October 31 (Closed)
Apply online using the “Apply on the employer’s site” button on the official offer. The file must be sent to the agglomeration’s Human Resources Department.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Full-time, 38 hours per week, hours linked to meal times and may change during busy periods.
- Physical conditions: long standing, lifting loads, frequent heat or cold.
- Post vacant from 29/11/2026.
- The deadline differs in the offer (31/10/2026 and 30/10/2026): check the official page.
Kandidatu is an independent website: only the official posting counts. Read it before you apply.