kandidatu France

Deputy catering manager

Hôpital Broca La Collégiale · Public hospitals

En français : Responsable restauration adjoint

This job in plain words

The deputy catering manager supports the head of catering at Broca hospital in Paris. The job includes managing the team, especially when the head of catering is absent, and handling staff and schedules.

Open to non-civil servants

Can you apply?

Open to civil servants (titulaires) and contract staff (contractuels).

Diploma
Not stated
Contract
Open to civil servants (titulaires) and contract staff (contractuels). Contract type and length not stated.

The profile they want:

  • Manager profile, dynamic.
  • Good knowledge of computer tools.

What you would do

  • Manage the team, including when the head of catering is absent.
  • Manage and develop staff, including training and evaluating sector managers.
  • Manage schedules and monitor staff numbers every day.
  • Monitor the maintenance of equipment.
  • Make sure labour regulations are respected.
  • Take part in recruitment, menu committees and activity reports.

How to apply

Apply on the employer's website, using the « Postuler sur le site employeur » button on the official offer.

Good to know:

  • Job based in Paris (75).

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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