kandidatu France

Food store manager in catering

Hôptal NOVO · Public hospitals

En français : Responsable magasin alimentaire en restauration

This job in plain words

The store manager organises and checks the flow and stock of food products at the Pontoise site. He or she manages the store team and makes sure use-by and best-before dates are respected.

Open to non-civil servants

Can you apply?

Civil servants (titulaires) and contract staff (contractuels) can apply. The job is category C.

Category
Category C (staff)
Diploma
Not stated
Contract
Open to civil servants (titulaires) and contract staff (contractuels). Category C (employee).

The profile they want:

  • Able to carry heavy loads.
  • CACES 1, 2 and 3 forced-driving certificates preferred.
  • Knowledge of CEPAGE and DATAMEAL software preferred.
  • Good organisation, rigour and autonomy.
  • Ability to work in a team.
  • Follows work instructions and safety rules.

What you would do

  • Manage orders of goods and food products.
  • Organise the receiving and storage of goods.
  • Manage stock using the FIFO or PEPS method.
  • Check use-by (DLC) and best-before (DDM) dates of products.
  • Lead, develop and evaluate the store team.
  • Plan the work and reorganise resources when needed.

How to apply

Apply on the official offer page on Choisir le Service Public, reference 2026-2448079.

Good to know:

  • Repeated carrying of heavy loads, at least 5 kg.
  • Work in hot and cold areas, with thermal shocks.
  • Moving trolleys and pallets.
  • Position vacant from 22/10/2026.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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