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Kitchen manager (100,000 meals) - Lycée Champollion

Région Auvergne-Rhône-Alpes · Local government

En français : Responsable de cuisine (100 000 repas) - Lycée Champollion

This job in plain words

You are the kitchen manager at Lycée Champollion in Grenoble. You plan and organise meal production and lead a catering team.

Open to non-civil servants

Can you apply?

Civil servants (titulaires) and contract staff can apply. A person who has not passed a civil service competition can be hired directly for a category C grade.

Category
Category B (intermediate)
Diploma
Not stated
Experience
Expert level required.
Contract
Open to civil servants (titulaires) and contract staff. Contract type and length not stated.

The profile they want:

  • Rigorous and organised.
  • Good knowledge of catering techniques, products and equipment.
  • Ensures food safety, hygiene and environmental standards are met.
  • Excellent people skills.
  • Proven ability to lead and motivate a team.

What you would do

  • Plan and organise meal production.
  • Apply the regional catering policy.
  • Keep teams working well together.
  • Develop the skills of your team members.
  • Help create a pleasant and motivating work environment.

How to apply

Apply online only, on the Auvergne-Rhône-Alpes Region website, using the link in the official offer.

Documents to send:

  • Cover letter
  • CV

Good to know:

  • Management role, category B.
  • Remote work not possible.
  • Hours Monday to Friday, 5:45 to 14:30 (6:00 to 13:00 during school holiday duty periods).

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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