kandidatu France

Brasserie-cafeteria and multi-services manager

CROUS de Paris · State civil service

En français : Responsable brasserie-cafétéria et multi-services

This job in plain words

You manage and organise a food unit such as a cafeteria, self-service shop or brasserie in Paris 14th. It is a one-year fixed-term contract, open only to contract staff, and the job is vacant from 1 September 2026.

Open to non-civil servants

Can you apply?

Open only to contract staff (contractuels).

Category
Category B (intermediate)
Diploma
Not stated
Experience
Experienced (confirmed level)
Contract
Contract staff only, one-year fixed-term contract (CDD)

The profile they want:

  • Managing and running a sales point
  • Good command of work organisation
  • Knowledge of food hygiene and safety rules
  • Ability to use business software
  • Able to work independently and in a team
  • Good listening skills and able to report back

What you would do

  • Organise and takes part in preparing and serving the food offer
  • Orders, receives and checks goods for quality and quantity
  • Welcomes users and students, and runs the cash register
  • Supervises, trains and leads one or more staff members
  • Keeps stock movements in and out, and helps with accounting follow-up
  • Makes sure equipment and premises are cleaned

How to apply

Apply by email to the employer, as stated on the official offer.

Documents to send:

  • CV
  • Cover letter

Good to know:

  • Remote work not possible
  • Part of transport costs refunded
  • Social benefits available under conditions
  • Job located at 17 boulevard Jourdan, Paris 14th

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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