Inspector, meat products and fermented drinks sector
Direction départementale de la protection des populations du Bas-Rhin (DDPP 67) · State civil service
En français : Inspecteur, filière produits carnés et boissons fermentées
This job in plain words
This job is about inspecting businesses that make meat products and fermented drinks, such as breweries. It is based in Strasbourg, and remote work is possible.
Can you apply?
Civil servants and contract staff can apply. The job is open to employees with disabilities.
- Category
- Category B (intermediate)
- Diploma
- Two-year degree (bac+2) · Diploma at bac +2 level (level 5)
- Contract
- Open to civil servants (titulaires) and contract staff (contractuels). Length not stated.
The profile they want:
- Knowledge of administrative and criminal law.
- Good knowledge of regulations and official inspection methods.
- Good organisation and people skills.
- Strong administrative writing.
- Rigour and quick reaction.
- Ability to work in a team and report back.
What you would do
- Carry out inspections at meat product and fermented drink businesses.
- Prepare and organise inspections, based on risk analysis.
- Carry out document and physical checks at businesses.
- Write and sign inspection reports.
- Propose administrative decisions and write official minutes.
- Handle food alerts and collective food poisoning cases.
How to apply
Apply on the employer's website, using the link on the official offer page at Choisir le Service Public.
Good to know:
- Remote work possible.
- Job vacant from 15/11/2026.
- Job open to employees with disabilities.
- Category B (intermediate professional level).
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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