Food safety inspector
Direction départementale de la protection des populations de Loire-Atlantique (DDPP 44) · State civil service
En français : Inspecteur en sécurité sanitaire des aliments
This job in plain words
You inspect approved meat establishments, collective catering and direct-sale places. The job is based in Nantes, with frequent travel across the department, and includes handling food alerts and collective food poisoning outbreaks.
Can you apply?
Open to civil servants (titulaires) and contract agents (contractuels). The job is open to employees with disabilities.
- Category
- Category B (intermediate)
- Diploma
- High school diploma (bac) · Baccalaureate (level 4)
- Experience
- Beginners welcome
- Contract
- Open to civil servants (titulaires) and contract agents (contractuels). Contract length not stated.
The profile they want:
- Practical inspection experience.
- Administrative writing skills.
- Knowledge of administrative and criminal law.
- Driving licence category B required.
- Independence, initiative and quick reaction in case of alert.
- Good interpersonal and adaptability skills.
What you would do
- Carry out desk and on-site inspections.
- Handle food alerts and collective food poisoning outbreaks.
- Write inspection reports and draft letters to businesses.
- Propose administrative decisions and write official minutes.
- Keep up with regulatory changes.
- Take part in direct-sale and alert duty, one day per week.
How to apply
Apply on the employer's website, then send a CV and a cover letter to the contacts listed in the offer.
Documents to send:
- CV
- Cover letter
Good to know:
- Remote work possible.
- Frequent travel across the department.
- Driving licence category B required.
- Position vacant from 15/11/2026.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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