Meat slaughterhouse inspector
Direction départementale de l'emploi, du travail, des solidarités et de la protection des populations de Dordogne (DDETSPP 24) · State civil service
En français : Inspecteur en abattoir de boucherie
This job in plain words
This job is about checking food safety at the SOBEVAL slaughterhouse in Boulazac, Dordogne. It is a veal slaughterhouse handling about 20,500 tonnes per year.
Can you apply?
Civil servants (titulaires) and contract agents can apply. The job is open to people with disabilities.
- Category
- Category B (intermediate)
- Diploma
- High school diploma (baccalauréat, level 4)
- Experience
- Beginners accepted
- Contract
- Civil servants (titulaires) and contract agents (contractuels). Contract type and length not stated.
The profile they want:
- Knowledge of slaughterhouse rules and inspection methods.
- Ability to spot lesions on carcasses and rule breaches.
- Ability to report and work as a team.
- Rigour, autonomy and tact.
- Good oral and written communication.
- Computer skills with tools such as Si2A and RESYTAL.
What you would do
- Carry out health inspection of animals and meat products.
- Check that the slaughterhouse follows hygiene and animal welfare rules.
- Inspect carcasses and offal on the processing line.
- Take samples as part of control and monitoring plans.
- Manage slaughter linked to bovine tuberculosis control.
- Take part in checks linked to export certification.
How to apply
Apply through the employer link on the official offer, or send your CV and cover letter to the contact people listed in the offer.
Documents to send:
- CV
- Cover letter
Good to know:
- Remote work is not possible.
- Administrative base is the Boulazac slaughterhouse.
- Occasional support to other slaughterhouses (inter-site cover) may be needed.
- The job is vacant from 15/11/2026.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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