kandidatu France

Abattoir inspector

Direction départementale de l'emploi, du travail, des solidarités et de la protection des populations des Deux-Sèvres (DDETSPP 79) · State civil service

En français : Inspecteur en abattoir

This job in plain words

This job is about inspecting animals and meat at the abattoir in Sainte-Eanne, in the Deux-Sèvres. The technician checks animal health, animal welfare and product hygiene.

Open to non-civil servants

Can you apply?

Open to civil servants (titulaires) and contract workers. The job is open to employees with disabilities.

Category
Category B (intermediate)
Diploma
Not stated
Contract
Civil servants (titulaires) and contract workers. Category B (intermediate profession).

The profile they want:

  • Scientific and regulatory knowledge of food safety.
  • Knowledge of the institutional environment.
  • Office software: OpenOffice, RESYTAL.
  • Rigour in carrying out tasks.
  • Ability to work in a team.
  • Respect for professional ethics and procedures.

What you would do

  • Inspect animals before and after slaughter.
  • Check that animal welfare rules are followed.
  • Take food samples for diagnosis or monitoring.
  • Inspect the premises of the establishment.
  • Take part in team meetings, working groups and crisis management.

How to apply

Apply on the employer's website, through the link on the official offer on Choisir le Service Public. The deadline is 15 November 2026.

Good to know:

  • Remote work is not possible.
  • Occasionally, inspection at other slaughterhouses for meat animals.
  • Job vacant from 15 November 2026.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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