Abattoir inspector
Direction départementale de l'emploi, du travail, des solidarités et de la protection des populations de la Meuse (DDETSPP 55) · State civil service
En français : Inspecteur en abattoir
This job in plain words
This job is at the abattoir in Belleville-sur-Meuse. The role is to make sure meat is safe to eat and that animals are protected during slaughter.
Can you apply?
Open to civil servants (titulaires) and contract staff. The job is open to employees with disabilities.
- Category
- Category B (intermediate)
- Diploma
- Not stated
- Contract
- Civil servants (titulaires) and contract staff. Contract type not stated.
The profile they want:
- Technical knowledge: animals, anatomy, disease, hygiene, slaughter
- Knowledge of specific regulations and legal procedures
- Inspection and control methods
- Rigour and quick reactions in a crisis
- Writing skills and analytical sense
- Teamwork, autonomy and initiative
What you would do
- Check animal welfare up to and during slaughter.
- Carry out individual inspection of carcasses using a technical reference.
- Assist the official veterinarian in examining held meat.
- Check that hygiene procedures are applied at the abattoir.
- Take the required samples for official checks.
- Write inspection forms and administrative letters.
How to apply
Apply on the employer's website. The link is on the official offer.
Good to know:
- Remote work is not possible.
- The job is open to employees with disabilities.
- The job is vacant from 15/11/2026.
- Abattoir for cattle and sheep, about 9000 tonnes a year.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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