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Cook (Cuisinière / Cuisinier)

Crous de Versailles · State civil service

En français : Cuisinière / Cuisinier

This job in plain words

This job is about preparing and serving meals in collective catering. It is based in Gif-sur-Yvette, at the Paris-Saclay site (Essonne, 91). The job may also include catering work.

Open to non-civil servants

Can you apply?

Civil servants (titulaires) and contract staff (contractuels) can apply. No other conditions are stated.

Category
Category C (staff)
Diploma
Vocational certificate (CAP, BEP) · Level 3 (equivalent to CAP/BEP)
Experience
Confirmed experience
Contract
Open to civil servants (titulaires) and contract staff (contractuels). Contract type and length not stated.

The profile they want:

  • Technical mastery of cooking
  • Knowledge of food hygiene and safety rules
  • Organised and rigorous
  • Good team spirit

What you would do

  • Prepare and present dishes for collective catering
  • Make recipes and menus following the given instructions
  • Set up and prepare the distribution of meals
  • Pass on culinary know-how to the team
  • Check the supply of products and equipment for the area
  • Apply food hygiene and safety rules

How to apply

Apply online through the application link given on the official offer. Applications are made on the Crous recruitment site.

Good to know:

  • Category C job (employee)
  • No remote work for this job
  • Job vacant from 12/10/2026
  • No management responsibility

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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