Cook
Communes · Châtillon · Local government
En français : Cuisinier
This job in plain words
This is a 3-month replacement job in the central kitchen of the town of Châtillon, in the Hauts-de-Seine. The kitchen makes 3,300 meals a day for school canteens, nurseries and home meal delivery.
Can you apply?
Only contract agents can apply for this replacement job. The job is not open to civil servants.
- Category
- Category C (staff)
- Diploma
- Vocational certificate (CAP, BEP) · CAP cuisine, BEP cuisine or bac pro restauration
- Contract
- Contract agents only, fixed-term contract (CDD) of 3 months, full time, to replace an employee
The profile they want:
- Hold a CAP cuisine, BEP cuisine or bac pro restauration
- Know hygiene and safety rules (HACCP)
- Master catering techniques used in collective restaurants
- Be able to read a technical sheet
- Have good interpersonal skills and a sense of public service
What you would do
- Produce and prepare cold-chain culinary dishes
- Prepare raw food ingredients
- Make dishes from technical sheets following HACCP rules
- Clean and disinfect the production area and equipment
- Manage orders and stock
- Check deliveries and ensure traceability
How to apply
Apply on the employer's website, using the link shown on the official offer on Choisir le Service Public.
Good to know:
- Full time of 36h30 per week, with 25 days of annual leave and 14 days of RTT.
- Wearing personal protective equipment (PPE) is mandatory.
- Morning hours, with work starting at 6:00 a.m.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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