kandidatu France

Cook

Etablissements publics de coopération intercommunale · Saint-Florent-le-Jeune · Local government

En français : Cuisinier

This job in plain words

This job is about preparing menus and meals for school catering in Saint-Florent-le-Jeune. It also includes cleaning the premises, welcoming the children and supervising them, for a 6-month contract.

Open to non-civil servants

Can you apply?

Open only to contract agents. Civil servants cannot apply for this job.

Category
Category C (staff)
Diploma
Not stated · A diploma or solid training in mass catering
Experience
Confirmed experience required
Contract
Contract agents only, fixed-term contract of 6 months to replace an absent employee

The profile they want:

  • A diploma or solid training in mass catering.
  • Master cooking and cleaning techniques.
  • Know hygiene rules, the HACCP method and the cold chain.
  • Be able to manage stock.
  • Be rigorous, independent and committed to public service.

What you would do

  • Plan balanced menus that meet EGALIM goals.
  • Prepare meals and keep traceability records.
  • Manage food supplies and supplier orders.
  • Keep the premises and equipment clean and hygienic.
  • Welcome the children, serve meals and supervise them.

How to apply

Apply on the employer's website, sending a CV and a cover letter.

Documents to send:

  • CV
  • Cover letter

Good to know:

  • Split working hours during the day in Saint-Florent-le-Jeune.
  • Remote work is not possible.
  • The post is vacant from 04/01/2027.

We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.

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