Cook
Région Bourgogne-Franche-Comté · Local government
En français : Cuisinier
This job in plain words
You work in a school kitchen at the LEGTA Lucie Aubrac high school in Davayé (71). The kitchen cooks homemade meals with organic and local products.
Can you apply?
Civil servants in the ATT, ATTP2 and ATTP1 grades and competition winners can apply directly. People who are not civil servants must first pass the Region's recruitment tests.
- Category
- Category C (staff)
- Diploma
- Not stated
- Experience
- Significant experience in a similar job, especially in collective catering.
- Contract
- Open to civil servants (titulaires) and contract workers. Contract length not stated.
The profile they want:
- Significant experience in a similar job, especially in collective catering.
- Good skills in general preparation, cleaning and disinfection.
- Strong knowledge of hygiene, safety and risk prevention rules.
- Good teamwork, organisation and ability to work on your own.
- Bonus: knowing how a high school works.
What you would do
- Prepare hot and cold dishes.
- Handle and move food and products.
- Serve meals in the canteen.
- Follow food hygiene and safety rules (HACCP).
- Clean equipment, do the dishwashing and sort waste.
How to apply
Apply on the Région Bourgogne-Franche-Comté website, in the job offers section, before the deadline. If you are not a civil servant, first pass the recruitment tests.
Documents to send:
- Detailed CV
- Cover letter stating the job reference
Good to know:
- Remote work is not possible.
- Hours: 3 days from 6am to 3pm and 2 days from 11am to 8pm, including Wednesday.
- No work on weekends or during school holidays, except planned duty days.
- Meals on site at a reduced price; 75% of public transport pass paid by the employer.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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