Cook in collective catering
Ville de Châtenay-Malabry · Local government
En français : Cuisinier en restauration collective
This job in plain words
You prepare and serve meals for the collective catering service of the Ville de Châtenay-Malabry, following hygiene and food safety rules. The job is in Châtenay-Malabry, Monday to Friday, from 6 a.m. to 1:20 p.m.
Can you apply?
Civil servants (titulaires) and contract workers can apply. A person who did not pass a civil service exam can be hired directly, because the entry grade is category C.
- Category
- Category C (staff)
- Diploma
- Not stated · Training in cooking
- Experience
- 5 years of experience in a similar job
- Contract
- Open to civil servants (titulaires) and contract workers. Category C grades: adjoint technique, adjoint technique principal, agent de maîtrise. A contract worker can be hired while waiting for a civil servant: contract of one year maximum, renewable up to 2 years in total.
The profile they want:
- Training in cooking
- 5 years of experience in a similar job
- Good knowledge of the HACCP method
- Rigour, organisation and teamwork
- Excellent people skills and a sense of public service
What you would do
- Take part in preparing the meals
- Finish and present the dishes
- Check the quantity, quality and portioning of the production
- Take part in serving the meals
- Take part in cleaning and disinfecting equipment and premises
How to apply
Apply on the city's website, under the 'Economie et Emploi' section, or send your CV and cover letter to the city by email.
Documents to send:
- CV
- Cover letter
Good to know:
- Hours: Monday to Friday, from 6 a.m. to 1:20 p.m., 36h40 per week.
- Contribution to health insurance (mutuelle).
- Position vacant from 01/12/2026.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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