Your steps to apply
Cook - UG PMC
CROUS de Paris · Île-de-France · no closing date given
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1 Check the conditions You are here
Civil servants (titulaires) and contract agents can apply. No other conditions are stated.
Category: Category C (staff)
Diploma: CAP/BEP level, in food production and processing (agri-food, food, cooking).
Experience: Experienced level required.
The profile they look for:
- Knowledge of staff management and management rules.
- Cooking skills.
- Knowledge of food hygiene and safety rules.
- Sense of authority, autonomy and responsibility.
- Punctuality, rigour and organisation.
- Ability to use professional computer tools.
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
No deadline given: the offer can be withdrawn at any time, do not wait.
Apply by email to CROUS de Paris, with your CV and cover letter. The contact details are given on the official offer.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Remote work is not possible.
- Variable hours with busy peaks, and meals may sometimes be served outside usual hours.
- Physical conditions: heat, cold, noise, heavy loads, standing for long periods.
- Benefits: partial reimbursement of transport costs and social benefits under conditions.
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