Your steps to apply
Head cook (chef de cuisine)
Département de Saône-et-Loire · Bourgogne-Franche-Comté · Closes in 21 days
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1 Check the conditions You are here
Civil servants and contract staff can apply. Direct hiring without a competitive exam is possible, because the grade is an entry grade in category C.
Category: Category C (staff)
Diploma: CAP cooking qualification
Experience: Experience required in mass catering; team management experience wanted.
The profile they look for:
- CAP cooking qualification required.
- Experience required in mass catering.
- Knowledge of the HACCP method.
- Team management experience wanted.
- Electrical safety certification wanted.
- Computer skills.
2 Résumé and cover letter
A one- or two-page résumé and a short cover letter that takes up the duties of the offer with your examples. If you are a civil servant, you are often asked for your latest status decision (arrêté) and your latest annual review reports.
3 Apply
Deadline: November 20 (Closes in 21 days)
Apply through the link to the employer's site, with a CV and a cover letter. The Apply on employer site button is on the official offer page.
4 Interview and answer
If your application is shortlisted, the employer contacts you for an interview, often with two or three people. Prepare: why this job, your experience close to the duties, and your questions.
Good to know:
- Position vacant from 1 March 2027.
- Service 4 days a week: Monday, Tuesday, Thursday and Friday.
- Electrical safety certification wanted.
Kandidatu is an independent website: only the official posting counts. Read it before you apply.