Head cook in Lorquin
Conseil départemental de la Moselle · Local government
En français : Chef de cuisine à Lorquin
This job in plain words
The job is in Lorquin, in Moselle, with the Conseil départemental. You prepare meals for a collective catering service and lead the kitchen staff, following HACCP food safety rules.
Can you apply?
Civil servants and contract staff can apply. The post is open to the grade of adjoint technique principal. A contract worker can be hired if no civil servant applies.
- Category
- Category C (staff)
- Diploma
- Vocational certificate (CAP, BEP) · CAP cooking certificate
- Contract
- Civil servants (titulaires) and contract staff. For a contract worker: contract of up to 3 years, renewable up to a maximum of 6 years.
The profile they want:
- Hold a CAP cooking certificate
- Master cooking techniques and balanced nutrition
- Know how to manage small teams
- Know and follow the HACCP method
- Know the rules for managing food stock
- Be a good team player
What you would do
- Plan balanced menus
- Prepare and present the meals
- Organise themed meals linked to school projects
- Assign and organise the work of kitchen staff
- Manage food stock and check deliveries
- Make sure HACCP and hygiene rules are followed
How to apply
Apply on the employer's website, through the offer published on Choisir le Service Public.
Good to know:
- Personal protective equipment provided.
- Basic electrical authorisation required (BE manoeuvre BS H0).
- Working conditions: long periods standing, lifting up to 10 kg, repetitive movements.
- Bonus scheme RIFSEEP and CIA; health insurance contribution if the contract is labelled.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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