Deputy head of food safety service – slaughterhouse coordinator
Direction départementale de l'emploi, du travail, des solidarités et de la protection des populations de Dordogne (DDETSPP 24) · State civil service
En français : Adjoint chef de service sécurité sanitaire des aliments – coordinateur abattoir de boucherie
This job in plain words
This is a deputy head post in the food safety service, based in Périgueux. The job coordinates the butcher slaughterhouse team across the department and supports the head of service.
Can you apply?
Open to civil servants (titulaires) and contract agents. The post is open to employees with disabilities.
- Category
- Category A (executive)
- Diploma
- Ph.D. · Veterinary degree required (level 8, doctorate or equivalent).
- Experience
- Confirmed experience.
- Contract
- Open to civil servants (titulaires) and contract agents. Contract type and length not stated.
The profile they want:
- Veterinary degree required.
- Technical and regulatory knowledge of animal protection and hygiene.
- Ability to spot lesions on carcasses.
- Ability to identify gaps against regulations.
- Management skills and a team spirit.
- Networking with varied partners.
What you would do
- Take part in setting the service's strategic direction.
- Follow the inspection schedule in butcher slaughterhouses.
- Lead the slaughterhouse team and its quarterly meetings.
- Organise cover for slaughterhouse inspections with the head of service.
- Support inspection services in applying the quality system.
- Ensure certification for trade and export of animal products.
How to apply
Apply on the employer's website, using the link on the official offer. The contact people are listed in the offer.
Documents to send:
- CV
- Cover letter
Good to know:
- Remote work possible.
- 5-day work cycle, with paid night hours.
- Category A (management) post.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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