Deputy head of the food safety department (SSA)
Direction départementale de la protection des populations du Calvados (DDPP 14) · State civil service
En français : Adjoint au chef de service Sécurité sanitaire des aliments (SSA)
This job in plain words
This is a deputy head job in the food safety department of the DDPP in Calvados, in Caen. It includes management and technical coordination of inspections in slaughterhouses.
Can you apply?
Civil servants (titulaires) and contract agents can apply. The job is open to people with disabilities.
- Category
- Category A (executive)
- Diploma
- Not stated · Veterinary degree required
- Contract
- Open to civil servants (titulaires) and contract agents. Contract type and length not stated.
The profile they want:
- Veterinary degree required.
- Regulatory and technical knowledge of the field.
- Management skills and ability to lead a team.
- Ability to summarise and analyse.
- Good people skills and networking.
What you would do
- Coordinate technically the inspections in beef and poultry slaughterhouses.
- Plan and supervise inspections in slaughterhouses.
- Lead official veterinarians and harmonise inspection methods.
- Stand in for the department head outside slaughterhouses and DGCCRF.
- Act as certifying official veterinarian.
- Manage the export unit.
How to apply
Apply on the employer's site. Civil servants fill in a mobility form, and contract agents send their CV and cover letter to the functional mailbox given in the offer.
Documents to send:
- CV
- Cover letter
- Mobility request form (for civil servants)
Good to know:
- Management job, category A.
- Remote work not possible.
- Job vacant from 15/11/2026.
We wrote this summary automatically from the official offer. Only the offer published on Choisir le Service Public counts: read it before you apply. Source: Choisir le Service Public (DGAFP), Etalab 2.0 licence.
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