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Meatcutter Na-07

United States Army Installation Management Command · Department of the Army

This job in plain English

This is a meatcutter job at the Texas Roadhouse restaurant on Fort Bliss, Texas, run by the U.S. Army's Installation Management Command through Army Non-Appropriated Funds (NAF, money the Army earns from its own services rather than from tax funding). There is 1 vacancy. It is an open continuous announcement, so applications are kept in a pool and referred to hiring officials as openings occur, and the work is on an intermittent schedule with 20 guaranteed hours per week.

1 vacancy

Can you apply?

Yes, if you are a U.S. citizen: this job is open to everyone.

  • Open to everyoneAny U.S. citizen or national can apply. Some jobs also accept non-citizens; the announcement says so.

The job is open to the public. You must be a U.S. citizen, a U.S. national, or someone who owes allegiance to the U.S. The agency also says non-U.S. nationals may apply if they have lived in the U.S. or a U.S. territory for at least three continuous years right before starting federal employment.

What you would do

  • Receive, cut, bone, and grind meat to prepare it for cooking
  • Operate the boning table, trimming table, and grinder
  • Operate grinding equipment to make ready-to-cook poultry and seafood portions
  • Cut large meat pieces into the most usable portions with little waste
  • Follow food sanitation and safety standards at all times

Do you qualify for NA-7?

With experience: You must show demonstrated ability and knowledge of the meat cutting duties listed, including operating a beef saw, pork saw, boning table, trimming table, and grinder, and cleaning and sanitizing equipment. This experience must be described in the duties of your past jobs on your resume. The announcement does not list a specific grade level for experience.

With education: This job does not have an education requirement.

How to apply well

What to send:

  • Resume of two pages or less, showing your meat cutting experience in job duties
  • Copy of all documents submitted at the time of application
  • Other accepted documents such as a cover letter, diploma or GED, license, or certification, if they support your qualifications or claimed preferences
  • DD-214 only if you claim veterans' preference or a related eligibility

How you will be rated: Your application is checked against the minimum qualifications and reviewed for how well your experience matches the requirements. Your answers to the online questionnaire are also scored. Incomplete applications, including missing questionnaire answers, may be rated ineligible, and overstated experience may hurt your consideration.

Tips for this job:

  • Your resume must be two pages or less and describe your meat cutting duties in past jobs, such as operating a saw, boning table, or grinder.
  • Include contact information for professional references on your resume, as the agency recommends.
  • Answer every questionnaire item, since missing answers can make your application ineligible.

Good to know before you apply

Schedule: Intermittent schedule with 20 guaranteed hours per week. Work may include nights, weekends, and holidays. Overtime pay applies for more than 8 hours in a day or 40 hours in a week.

Incentives and relocation: Incentives will not be paid. Relocation expenses are not reimbursed, and permanent change of station (PCS) costs are not authorized.

Conditions of employment:

  • Direct deposit and Social Security card required
  • Meet qualification, eligibility, and background requirements
  • One-year probationary period may be required
  • E-Verify employment check
  • Must meet the local minimum age of 18
  • Must be able and willing to work nights, weekends, and holidays
  • Complete at least 4 hours of food sanitation and safety training within 30 days of hire, and 4 hours of refresher training each year
  • Pre-employment checks, including a medical exam, under AR 215-3
  • May need a Tier 1 background investigation for a Common Access Card
  • Health and immunizations required

We wrote this summary automatically from the official announcement. The announcement on USAJOBS is the only one that counts: read it before you apply.

Job details

Salary
$23.00 – $26.00 per hour
Pay scale and grade
NA-7 · Nonappropriated fund (trades)
Location
Fort Bliss, Texas
Appointment
Permanent
Work schedule
Intermittent
Service
Competitive
Openings
1
Security clearance
Not Required
Travel
Not required
Drug test
Not required
Supervisory
No
Occupation
Meatcutting (7407)
Announcement
O2NAFEQ-26-13105417

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